Corporate pick-ups & drop-offs in full swing. Call 239-351-1025
Savour First Choice Catering Build your menu

Corporate catering across Southwest Florida.

From Marco Island to Port Charlotte: office lunches, pharmaceutical rep meals, breakfast meetings and company events, from one Fort Myers kitchen and one team.

At a glance

Savour First Choice Catering delivers corporate catering across Southwest Florida, from Marco Island to Port Charlotte, including Naples, Bonita Springs, Estero, Fort Myers and Cape Coral. We cater office lunches, pharmaceutical rep meals, breakfast meetings, training days and company events, many on standing weekly accounts, all cooked in our Fort Myers kitchen.

48 hours' notice

Corporate orders need 48 hours' notice, with a 2pm cutoff the day before. Two weeks works for larger events if the date is open.

Standing weekly accounts

Set the day, the headcount and the rotation once. It repeats until you change it.

Every dietary need, labelled

Gluten-free, vegan, nut-free and lactose-free portions are included at no additional cost and labelled by name.

Corporate

Corporate catering in Southwest Florida

Pharmaceutical rep lunches

Delivered to the back door, labelled by name, set up and cleared before the first patient.

Office and team lunches

Weekly team lunches and all-hands meals on a standing calendar slot, with one contact and one invoice.

Breakfast meetings

Breakfast sandwiches, quiche, pastries, fruit and a chef-run omelette station for early starts.

Training days and board meetings

All-day service, from breakfast through an afternoon break.

Company events

Grand openings, holiday parties, appreciation days and open houses, with staffed service and bar available.

Service areas

Where we deliver

Fort Myers

Our home kitchen. Office lunches, pharma rep meals and standing weekly accounts.

Cape Coral

Drop-off lunches, breakfast, holiday parties and events just over the bridge.

Bonita Springs & Estero

Office lunches, holiday parties and receptions between Fort Myers and Naples.

Naples

Office, medical and executive catering across Naples and Collier County.

Marco Island

Company events, fundraisers and holiday parties at the southern end of our area.

Also served

Sanibel, North Fort Myers, Lehigh Acres, Punta Gorda and Port Charlotte.

Every occasion

Everything we cater

An award-winning caterer, 4.9-rated on Google, cooking for every kind of event across Southwest Florida: from affordable drop-off lunches to full-service galas and weddings.

Corporate & office

  • Meetings and conferences
  • Conventions
  • Luncheons
  • Boxed lunches
  • Workplace and construction-site lunches
  • Recurring weekly lunches
  • Employee appreciation days
  • Holiday and Christmas parties
  • Galas
  • Super Bowl and game-day parties

How we serve

  • Buffets
  • Plated dinners
  • Family style
  • Stations and carving stations
  • On-site chef stations
  • Passed appetizers and hors d'oeuvres
  • Charcuterie and grazing tables
  • Brunch
  • Pasta stations
  • Prime rib, tenderloin and steak
  • American, Southern comfort and BBQ, Italian, Asian, Caribbean and Greek
  • Drop off from 10 guests
  • Large events of 400+
  • Last-minute and short-notice orders when the date is open

Where we cater

  • Hotels
  • Golf course and country club clubhouses
  • Estates and private homes
  • Vacation rentals
  • Waterfront homes

Service area: Marco Island, Naples, Bonita Springs, Estero, San Carlos Park, Fort Myers, Fort Myers Beach, Sanibel, Pine Island, Cape Coral, North Fort Myers, Lehigh Acres, Babcock Ranch, Punta Gorda, Port Charlotte. Venues more than an hour from our Fort Myers kitchen include staff travel time.

Build it yourself

Build your Savour experience.

Pick a service style, a menu and the extras, and watch your range build as you go. When it looks right, send it over and our team turns it into a written proposal.

Want something that isn't here, or rather talk it through? We would rather hear from you than have you guess.

Call 239-351-1025
01

Event basics

Tell us a little about the day so we can shape the right experience.

Guest count
100guests
5150300500

Planning for more than 500? Call 239-351-1025 and we will scope it with you.

Hours of service

02

Service style

How would you like the food served? Each style gives the room a different feel.

03

Menu experience

Six menus we cook every week. Choose the one closest to what you have in mind, and we will shape the dishes with you.

04

Bar and beverage

Every bar package comes with a Savour bartender. Longer events are priced into your range automatically.

05

Enhancements

Optional extras. Add anything that sounds like your event.

06

Venue location

We cater from Marco Island to Port Charlotte. Venues more than an hour from our Fort Myers kitchen include staff travel time.

07

Your vision

Dietary needs, a theme, a dish you have been dreaming about. Anything that helps our team build the proposal.

Both optional. There is no wrong answer, it just helps us pitch the proposal right.

A quick call is how we build the best proposals, so we ask for a number.

Savour
Your event
Your event will build here as you choose.
Estimated total
Choose a service style and a menu

Full-service events carry a $1,500 order minimum, and this range includes it.

A planning estimate, not an order. Nothing is booked until you sign.
Rather talk? 239-351-1025

Southwest Florida questions

Before you order.

If your question is not here, call and our team will answer it straight away.

239-351-1025
Monday to Friday, 9–5 · We pick up
Rather just talk?

Someone on the team answers the phone. If your question is faster spoken than typed, call it in.

What areas do you deliver corporate catering to?

Savour delivers across Southwest Florida from Marco Island to Port Charlotte, including Naples, Bonita Springs, Estero, Fort Myers, Fort Myers Beach, Cape Coral, Sanibel, North Fort Myers, Lehigh Acres and Punta Gorda. Venues more than an hour from our Fort Myers kitchen include staff travel time in the quote.

What is included in a drop-off corporate order?

Delivery, setup, disposable serviceware and pickup are included, and every dietary portion is labelled by name. China, linens and staffed service are quoted separately. Drop off works from ten guests, full-service events carry a $1,500 minimum, and corporate orders need 48 hours' notice with a 2pm cutoff.

Do you invoice corporate accounts?

Yes. Standing accounts are invoiced monthly on terms, and one-time orders are paid at booking. We accept purchase orders and can work inside your procurement process, with one contact and one invoice for every location you order for, whether that is one office or several across Southwest Florida.

How much does corporate catering cost in Southwest Florida?

It depends on the menu, the headcount and whether you want drop off or staffed service. Build your order on this page to see an estimated range, then our team sends a written quote within one business day. The quote will not come in above the range you saw.

Do you set up and clear?

Yes. Drop-off orders arrive labelled and laid out with serviceware in place, and we pick up on the same visit or the next morning. For larger events we can staff the service, run a bar and bring the mobile espresso bar.

Let's set it up

Feed your team.

Build the order above or call us. We will price it and confirm the delivery window within one business day.

Build your menu

Or call 239-351-1025 · Mon–Fri, 9–5

More service areas: Fort Myers Cape Coral Naples Bonita Springs & Estero Marco Island