Custom menu items welcomed gladly!
Miniature Peppered tenderloin skewer with hot Gorgonzola cream dipping sauce
Beef tenderloin bruschetta with arugula, pickled onion and garlic aioli
Minced ginger pork lollipop with a sweet ginger garlic sauce
Caribbean jerk pork skewer w/ a coconut sweet chili sauce
Ginger and orange pork tenderloin skewer
Ham and brie bruschetta topped with a tart apple compote
Lamb chop lollipop served with a grain mustard and mint demi-glace
Bacon and spinach stuffed mushroom topped with asiago
Coconut chicken skewer w/coconut sweet chili sauce
Chicken curry sate w/peanut sauce
Southwest chicken egg roll with a chipotle ranch
Eastern chicken salad shooter
Buffalo chicken bite
Chicken and waffle skewer with a rich maple butter dipping sauce
Thai peanut sauce chicken on endive
Chiicken corden bleu bite
Seared scallop w/chili mayo and chive
Shrimp ceviche shooters
Coconut shrimp served w/coconut sweet chili sauce
Mini Tuna poke cup
Florida conch fritter served w/ citrus, caper corn aioli
Miniature Cajun crab cakes served with citrus caper remoulade
Steamed shrimp dumplings with sweet garlic, ginger dumpling sauce
Lobster bisque shooter with creme fresh and scallion oil
Smoked salmon mousse with sesame and cucumber
Orange bourbon glazed shrimp
Cucumber miso Ahi bite
Caviar and creme fresh bite
Sun-dried tomato and parmesan risotto cake
Spinach and Asiago filo cup
Caramel apple and goat cheese pastry
Watermelon and goat cheese bites
Avocado pesto and cherry tomato coupelle
Gourmet deviled eggs(specify vegetarian if needed)
Tomato basil bruschetta with shredded asiago and balsamic glaze
Crudités shooter cups in ancholade
Cucumber sunomono shooter
Cranberry, pear and brie filo pastry
HorsD’oeuvres Gallery
Note*** Items may look different or be plated differently at events