Asian Package
40 person minimum on all package pricing. under 40 will be priced ala-cart
34$ Single
Entree
PACKAGE PRICE DOES NOT INCLUDE, BEVERAGES, GLASSWARE, STAFF, SERVICE CHARGE OR TAXES
54$ Dual
entree
salads
ISLAND COCONUT
Crisp romaine. Toasted coconut, fresh pineapple, fresh croutons, tropical coconut Ancholade dressing
APPLE NUT
Mixed crisp greens topped with grilled diced apple, gorgonzola, candied nuts, and spiced apple cider vinaigrette
CLASSIC CEASAR
crisp romaine lettuce, fresh croutons, Parmesan, marinated tomato and creamy Caesar dressing.
MANDARIN CRISP
Mesclun greens, crunchy lettuce, mandarin oranges, shavedcabbage, shredded carrot, sliced almonds and orange sesame vinaigrette
GARDEN SALAD
Mixed greens, cucumber, tomato, shredded carrot, balsamic dressing
Entrees
Orange bourbon chicken
Char grilled dark meat chicken, braised in a tangy, orange zest, bourbon soy sauce until tender
Almond chicken
Chicken stir-fried with toasted almonds , bell peppers, onions, scallions, garlic, sesame oil and five spice.
sesame brown sugar pork loin
Marinated pork loin roasted with a sweet and tangy brown sugar sesame crust
Lemon grass mahi
Marinated with lemongrass, ginger, garlic, scallions, and miso
Teriyaki beef carving station
Marinated flank steak chargrilled in a sweet, sesame soy marinade
Ginger soy glazed salmon
Antarctic salmon pan seared on cast iron and glazed with a sweet soy glaze and fresh pineapple
5 spiced short rib
Tender short rib braised, with 5 spice, garlic, soy, wine and aromatic herbs
Gochujang chicken
Grilled chicken breast topped with a fusion style Korean chili paste cream sauce, made with gochujang, garlic, coriander and lemon grass.
pineapple glazed grilled chicken
shiny pineapple glazed chicken with grilled bell peppers and Onions
sides
Fried rice
White rice
Wasabi mashed potatoes
Steamed broccoli
Herb roasted green beans
Vegetable stir-fry
Roasted vegetables
Hors d’oevres
18$ PICK 3
Tuna poke cup
Ahi tuna with cucumber, scallion, and cilantro, with a sweet kimchi sauce in mini cups
Wonton shrimp
Crispy wonton wrapped shrimp served with a miso sesame honey glaze
Crispy orange chicken bite
Tempura fried chicken tossed in Szechuan pepper, sweet citrus glaze.
Orange ginger pork skewer
Fresh ginger and orange zested, grilled pork skewer.
Crab rangoon cup
Krab mix with a touch of spice, cream cheese in a crispy wonton cup
Thai chicken lettuce wraps
Thai Chicken Salad combines shredded chicken, carrots, cabbage, & Thai Peanut Sauce, placed on endive spears
Beef negamaki
Marinated grilled beef thinly sliced and wrapped around scallions, drizzled with teriyaki
Cucumber sunomono shooter(vegetarian)
Seaweed salad, fresh cucumber, citrus ponzu sauce and sesame seed in a shot glass
Yuzu shrimp cocktail shooter
Succulent shrimp poached with lemon and served with a yuzu, cilantro, horseradish aioli
