Pasta / Italian Wedding Package
PACKAGE PRICE DOES NOT INCLUDE, BEVERAGES, GLASSWARE, STAFF, SERVICE CHARGE OR TAXES
40 person minimum on all package pricing. under 40 will be priced ala-cart
$35 per person
Includes 1 Salad, 2 Pastas Real Plates and Flatware
SALADS
~Choose 1
ISLAND COCONUT
Crisp romaine. Toasted coconut, fresh pineapple, fresh croutons, tropical coconut Ancholade dressing
APPLE NUT
Mixed crisp greens topped with grilled diced apple, gorganzola, candied nuts, and spiced apple cider vinaigrette
CLASSIC CEASAR
crisp romaine lettuce, fresh croutons, shredded Parmesan, marinated tomato and creamy Caesar dressing.
MANDARIN CRISP
Mesclun greens, crunchy lettuce, mandarin oranges, shaved cabbage, shredded carrot, sliced almonds and orange sesame vinaigrette
GARDEN SALAD
Mixed greens, cucumber, tomato, shredded carrot, balsamic dressing
MAIN COURSE
~Choose 2
Pasta Primavera
Tossed with a rich red sauce and seasonal vegetables with fresh herbs and garlic.
Pasta Carbonara
Peas, Italian ham, bacon, black pepper in a smooth cream sauce
Tortelini Pesto
Cheese filled tortellini pasta in a fresh basil, garlic cream sauce
Marinara Meatball
Pasta with braised home made meatballs braised in a robust red sauce.
Pasta Alfredo w/chicken
Artisan pasta in a creamy garlic alfredo with diced grilled chicken,
Shrimp and scallop white wine sauce
Artisan pasta, shrimp, scallops, soft herbs. Garlic, white wine, crushed red pepper, lemon.
Lobster Ravioli
Served with a cream sauce of lobster, tarragon, turmeric, and parsley
Gnocchi w/sausage
Tender gnocchi sautéed with fresh rosemary, parsley, lemon, white wine, spiced Italian sausage and toasted almonds.
Turn Any pasta into an action
station!! Chef made pasta
behind your buffet!
$5 per person
add 12$ per person
Meatball grinder bite
Italian meatball, robust red sauce, parmesan, fresh basil, garlic toast
Mini filo pizza bite
Pepperoni, fresh mozzarella, basil, Pomodoro sauce
Fiocci Cup
Pear and cheese filled pasta purse with white wine and prosuittio
Fig and Brie crostini
Whipped brie and fig jam on an herbed crostini
Tomato pesto bruschetta
Tomatoes, parmesan, pesto, balsamic glaze
Chicken Piccata skewer
Herb and garlic grilled chicken topped with a white wine caper sauce