Classy Package.
A salad, your choice of one or two entrées and two sides, served on real plates with flatware. Our most elevated package, built for weddings and formal dinners.
Includes plates and flatware. Over 50 guests? Ask how to take 10% off your menu.
Build your Savour experience.
Pick a service style, a menu and the extras, and watch your range build as you go. When it looks right, send it over and our team turns it into a written proposal.
Want something that isn't here, or rather talk it through? We would rather hear from you than have you guess.
Call 239-351-1025Event basics
Tell us a little about the day so we can shape the right experience.
Planning for more than 500? Call 239-351-1025 and we will scope it with you.
Service style
How would you like the food served? Each style gives the room a different feel.
Bar and beverage
Every bar package comes with a Savour bartender. Longer events are priced into your range automatically.
Enhancements
Optional extras. Add anything that sounds like your event.
Venue location
We cater from Marco Island to Port Charlotte. Venues more than an hour from our Fort Myers kitchen include staff travel time.
Your vision
Dietary needs, a theme, a dish you have been dreaming about. Anything that helps our team build the proposal.
Both optional. There is no wrong answer, it just helps us pitch the proposal right.
A quick call is how we build the best proposals, so we ask for a number.
Full-service events carry a $1,500 order minimum, and this range includes it.
A planning estimate, not an order. Nothing is booked until you sign.
Rather talk? 239-351-1025
Before you choose.
The package covers the common ground. If you want something that is not listed, our team will build it with you.
239-351-1025Someone on the team answers the phone. If your question is faster spoken than typed, call it in.
What does the Classy Package include?
A salad, one entrée (or two on the dual-entrée package) and two sides, served on real plates with flatware. Single entrée is $36 per person and dual entrée is $54 per person, for 40 guests or more. Passed hors d'oeuvres can be added, and beverages, staff, service charge and tax are quoted separately.
Is there a guest minimum?
Yes. Package pricing starts at 40 guests and is full service, and full-service events carry a $1,500 minimum. Under 40 guests, or as a drop off, we price the menu à la carte instead, and your written quote shows every line so you can compare.
What is not included in the package price?
Beverages, glassware, staff, service charge and tax are added separately in your written quote, so you can see exactly what each part costs. Staffing depends on your guest count and service style, and bar service, rentals and the mobile espresso bar can all be added.
Can we mix in dishes from other menus?
Yes. Once a menu moves off the package, we price it à la carte, so you can swap in any dish from our full menu. Tell us what you have in mind, and our team will build it with you and send a written quote within one business day.
Make it yours.
Build your menu with the Classy Package already selected, or call and we'll talk it through. Your written quote comes back within one business day.
Build your menuOr call 239-351-1025 · Mon–Fri, 9–5
Other packages: Pasta Asian Casual & BBQ Full menu