Dessert catering.
Plated or displayed, one bite or a full table. Mousse shooters, tarts, molten lava cakes, cheesecake and assortments for every kind of event.
Build your Savour experience.
Pick a service style, a menu and the extras, and watch your range build as you go. When it looks right, send it over and our team turns it into a written proposal.
Want something that isn't here, or rather talk it through? We would rather hear from you than have you guess.
Call 239-351-1025Event basics
Tell us a little about the day so we can shape the right experience.
Planning for more than 500? Call 239-351-1025 and we will scope it with you.
Service style
How would you like the food served? Each style gives the room a different feel.
Bar and beverage
Every bar package comes with a Savour bartender. Longer events are priced into your range automatically.
Enhancements
Optional extras. Add anything that sounds like your event.
Venue location
We cater from Marco Island to Port Charlotte. Venues more than an hour from our Fort Myers kitchen include staff travel time.
Your vision
Dietary needs, a theme, a dish you have been dreaming about. Anything that helps our team build the proposal.
Both optional. There is no wrong answer, it just helps us pitch the proposal right.
A quick call is how we build the best proposals, so we ask for a number.
Full-service events carry a $1,500 order minimum, and this range includes it.
A planning estimate, not an order. Nothing is booked until you sign.
Rather talk? 239-351-1025
Before you choose.
If you want something that is not listed, our team will build it with you.
239-351-1025Someone on the team answers the phone. If your question is faster spoken than typed, call it in.
Can we add a dessert station to our menu?
Yes. Add a dessert station in the builder under enhancements, or ask our team to build a full dessert table around your event. Choose plated desserts such as molten lava cake, individual mousse shooters and tarts, or assortments of cookies, cupcakes and macarons.
Can we add desserts to a package?
Yes. Add them to any package, or build a menu around them. Once a menu moves off a package it is priced à la carte, and your written quote shows every line. Tell us your guest count and the style of event, and our team will size the quantities for you.
Do you handle dietary restrictions?
Yes. Gluten-free, vegan, nut-free and lactose-free portions are included at no additional cost. Give us the counts when you confirm your final headcount, and those portions arrive prepared separately and labelled by name, so every guest knows exactly what is safe to eat.
What areas do you cater?
Savour First Choice Catering serves Southwest Florida from Marco Island to Port Charlotte, including Naples, Bonita Springs, Estero, Fort Myers, Fort Myers Beach, Cape Coral and Sanibel. Venues more than an hour from our Fort Myers kitchen include staff travel time in the written quote.
How do I get a price?
Build your menu on this page to see an estimated range as you choose, or call 239-351-1025. Our team prices exactly what you built and sends a written quote within one business day, and that quote will not come in above the range you saw.
Save room.
Add a dessert station in the builder, or call and we'll plan the sweet table with you. Your written quote comes back within one business day.
Build your menuOr call 239-351-1025 · Mon–Fri, 9–5
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